No real write up on this. I took the rice-cooked-in-chicken-goop and sautee'd it with a can of green peas as suggested in my preceding write up. Here served topped with a little parmesan, roasted red pepper, flame toasted tortilla triangles, and hot Italian sausage. I lucked out and caught a "manager's special" on the sausage - one pound package (6 sausages) reduced to $2.15. The red sweet pepper was the most expensive ingredient, and I'll get three meals out of this for under $1.50 a plate.
...and a note. I ate those chicken skin roll-ups for lunch with a Corona beer. Delicious, but it might be improved with a thin slice of pimento/roasted red pepper inside. "Maybe next time" ...; ).
Delicious ! Sausages + rice/potatoes/bread make a great supper.
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